Vilgain
Tuna in Brine 120g
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Vilgain
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Description
Juicy chunks of nutritionally rich tuna from the high seas
Hand‑processed skipjack tuna in its own high‑protein juice can always be your pantry staple or a handy on‑the‑go snack.
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Artisanal fish from sustainable fisheries
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Full of unsaturated acids and other micronutrients
Minimum 70% tuna
Only 3 basic ingredients for the best taste and nutritional value. Tuna is marinated in water instead of oil to minimize grease and unnecessary fat.
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Skipjack tuna min 70%
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Water 29%
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Sea salt 1%
Large pieces of meat from sustainable fishing
Enjoy juicy pieces of tuna caught sustainably and responsibly using purse seine nets. No ground‑up mash.
Great macronutrient ratio
Zero carbohydrates and sugars, but over 20g of quality protein per packet. Add to that a high content of beneficial omega‑3 fatty acids and you have a balanced superfood.
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20,2 gProtein
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0 gCarbohydrate
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Energy118 kcal
The values given correspond to the fixed content of 1 can.
✅ Maximum quality guarantee
❌ free of heavy metals
Tuna is processed in the Portuguese coastal town of Aveiro in a company with a tradition since 1964. The tuna is cooked and then the meat is manually separated and then preserved.
To ensure the highest quality and purity, the products undergo rigorous laboratory tests to confirm the absence of heavy metals. All values are thus within the limits set by European legislation.
| Nutrient | 100 g (drained share) |
|---|---|
| Energy (kcal) | 591 kJ / 140 kcal |
| Fat | 4,9 g |
| of which saturates | 1,7 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 24 g |
| Salt | 1,5 g |