Vilgain
Tuna Burger 170g
Flavour
Vilgain
Price History
Description
Juicy fish burgers from just three ingredients
Enjoy an honest yellowfin tuna fish burger, rich in quality protein, seasoned only with extra virgin olive oil and a pinch of sea salt. No flour or artificial additives.
-
Yellowfin tuna
fished along the coast of Ghana -
Extra virgin
olive oil
from Italy -
Without flour
and other additives
Ready‑to‑eat and to grill 🍔
Tuna burgers serve as a proper portion of protein with quick preparation - just heat them up briefly and you're ready to serve. They taste great in a burger bun, with salad, veggies or fries. They're also perfect on the grill, just use caution when turning them - the pure ingredients make them naturally tender.
🐟🇮🇹
Premium, nutrient‑rich, Italian meat
Tuna is a natural source of the omega 3 fatty acids EPA and DHA, which contribute to normal heart and brain function* It also boasts a high quality protein content.
-
17 gcomplete proteins
-
4,4 gunsaturated fatty acids
-
338kcal
* The beneficial effect is achieved with a daily intake of 250 mg of EPA and DHA.
Ingredients
Yellowfin tuna (Thunnus albacares) 70%, organic extra virgin olive oil 28,5%, sea salt.
| Nutrient | 100 g |
|---|---|
| Energy (kcal) | 1414 kJ / 338 kcal |
| Fat | 30 g |
| of which saturates | 4,4 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 17 g |
| Salt | 0,8 g |