Impact Weight Gainer Unflavoured 2.50kg

Up to 30g of protein per serving Up to 54g of carbs per serving Up to 388 calories Protein contributes to the growth and maintenance of muscle mass¹ Carbohydrates contribute to the recovery of normal muscle function after intense exercise² Nutritional information may vary depending on flavour From the UK and Europe’s Number 1 Sports Nutrition Brand**

Impact Weight Gainer features a blend of protein sources -ideal to support muscle maintenance and growth throughout the day'. The carbohydrate blend, including oat flour and maltodextrin, supports muscle recovery² and helps fuel your next session. Looking to increase calories further? Add a scoop of All-Natural Peanut Butter — it’s rich in fibre and provides essential micronutrients like vitamin E and magnesium. 1.Protein contributes to the growth and maintenance of muscle mass. 2.Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. This beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4g per kg body weight, at doses, within the first 4 hours, and no later than 6 hours, following highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. **Source: Euromonitor International Limited; Consumer Health 2025 edition, retail value sales (RSP), all retail channels, 2024 data. Impact Weight Gainer features a blend of protein sources -ideal to support muscle maintenance and growth throughout the day'. The carbohydrate blend, including oat flour and maltodextrin, supports muscle recovery² and helps fuel your next session. Looking to increase calories further? Add a scoop of All-Natural Peanut Butter — it’s rich in fibre and provides essential micronutrients like vitamin E and magnesium. 1.Protein contributes to the growth and maintenance of muscle mass. 2.Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. This beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4g per kg body weight, at doses, within the first 4 hours, and no later than 6 hours, following highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. **Source: Euromonitor International Limited; Consumer Health 2025 edition, retail value sales (RSP), all retail channels, 2024 data.