Vilgain Organic Tomato Paste – concentrated paste from fresh tomatoes
If you love Italian cuisine, you surely know that quality tomatoes are the foundation. Our organic tomato paste is an indispensable cooking helper, perfect for making sauces. Thanks to its extra thick consistency, you can add water to choose how smooth or thick you want your sauce to be.
From fresh Italian tomatoes
The tomatoes come from the pristine Mugello region, nicknamed the “green lungs of Tuscany.” Unique conditions give the tomatoes an intense flavor, unaffected by any pesticides or GMOs. For one concentrated 100 g paste, 420–440 g of fully ripe tomatoes were used, resulting in a truly thick product.
How to use the paste?
Thanks to its thick consistency, the paste is a perfect base for Italian cuisine, giving you freedom in the kitchen. You can use it to season soups, make dips, or prepare sauces with basil or rosemary. With it, you can easily create authentic Italian, as well as Mexican and Indian dishes.
Environmentally conscious production
Fully ripe tomatoes are hand‑picked and, thanks to the proximity of the fields to our processing plant, they can be processed within 24 hours of harvest. The paste retains much more freshness and flavor compared to regular ones, and this also reduces the environmental impact. The entire production process also uses green energy.
Vilgain Organic Tomato Paste highlights:
- concentrated paste in organic quality
- from naturally grown tomatoes
- free from pesticides or GMOs
- processed within 24 hours of harvest
great base for sauces
