Vilgain
Mini Pizza Base 800g
Flavour
Vilgain
Price History
Description
Italian mini pizzas with just 4 ingredients
Our Mini Pizza Bases offer a perfectly fluffy texture and the aroma of freshly baked dough - before you even add anything on top! Perfect for a light snack for guests or a cosy evening for two. Top it with ham, cheese, tomatoes, or your favourite ingredients for a quick and delicious hot snack.
Add toppings, bake and they're ready
Super quick and easy to prepare: just preheat the oven, top them with anything you like, and bake for 3‑5 minutes.
Take out of the package
Top your mini pizzas with whatever you fancy
Bake in the oven at 200°C
- 3‑5 min -
Homemade tacos, just like from a Mexican restaurant
If you're not in the mood for Italian, you can easily transform our mini pizzas into handheld taco pockets that are perfect for filling.
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Lightly toast on both sides in a pan on low heat
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Fill with meat, veggies, and your favorite dip
Clean and natural ingredients
These mini pizza bases are made with just a few high‑quality ingredients, with no preservatives or colourings.
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Italian extra virgin olive oil for enhanced flavour and a soft dough
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Durum semolina flour for authentic taste and texture
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Pure water to create a light, airy dough consistency
Ingredients
Durum wheat semolina 61%, water, extra virgin olive oil 7%, salt, natural aroma.
Product Details
Instructions for usePreparation in a static ovenPreheat the oven to 200 °C.Bake on baking paper for 3 to 5 minutes.The baking time may vary depending on your oven and the ingredients you choose.Preparation in a panHeat the base on both sides in a pan for 30 - 60 seconds.Add your favourite ingredients.Fold it and it's ready to eat.
| Nutrient | 100 g | 25 g |
|---|---|---|
| Energy (kcal) | 1259 kJ / 299 kcal | 315 kJ / 75 kcal |
| Fat | 7,9 g | 2 g |
| of which saturated fatty acids | 1,2 g | 0,3 g |
| Carbohydrates | 47 g | 12 g |
| of which sugars | 2,4 g | 0,6 g |
| Fibre | 2 g | 0,5 g |
| Protein | 8,9 g | 2,2 g |
| Salt | 1,5 g | 0,38 g |