Vilgain Baked muesli - a slightly crunchy mixture of baked oats, fruit and nuts
The baked muesli is crispier than the classic muesli and its taste and consistency is similar to granola. However, the flakes do not coalesce into crunchy pieces and remain crumbly.
A tasty breakfast made with natural ingredients
The base is baked gluten‑free minute oats, which are a great source of complex carbohydrates and fibre. The nuts and seeds then make sure the mix is nice and crunchy, and they also give you some good quality fats. Finally, you'll find real pieces of dried fruit with maple syrup to provide a subtly sweet flavour.
The muesli will serve as a super quick, nutritious and tasty breakfast or snack, just top with milk or a plant‑based drink (like almond milk) or add to yoghurt, cottage cheese or skyr and you're good to go. Muesli creates a nice crunchy texture and also flavours yoghurts, porridges, smoothie bowls and other healthy treats.
Vilgain Baked muesli in points:
- a select blend of baked oats, nuts, seeds and dried fruit
- contains gluten‑free minute oatmeal
- rich source of fibre
- free from added oils, artificial flavours and colours
- a quick snack, or to flavour yoghurts, porridges etc.
- in recyclable packaging
- suitable for vegetarians and vegans
