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Holland & Barrett High Protein 3 Plant Fusilli

Holland & Barrett

Holland & Barrett High Protein 3 Plant Fusilli 3 Plant Pasta 250g

Price
£1.316
Kcal
412.7

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Holland & Barrett

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Directions:

1. Bring a pan of salted water to the boil. 2. Add pasta in and cook for 3 minutes until the pasta is tender but holds its shape. 3. Drain and stir through your favourite sauce.

Remember To:

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Ingredients:

Organic Yellow Pea Flour (44%), Organic Black Lentil Flour (22%), Organic Red Lentil Flour (17%), Organic Quinoa Flour (4%).

Description

Body benefits Packing a high-protein punch, our clever twist on fusilli pasta makes it easy to get some extra vegetables into your meals. Made with organic red and black lentils, quinoa and yellow peas, it’s high in protein, rich in fibre and offers a good source of iron. Even better, it’s ready in just three minutes – so you can fuel your body and still have time to savour every bite. What makes it special “We wanted to bring you a high-protein pasta that’s both delicious and smart – rich in nutrients and ready in minutes. It's wholesome innovation you can trust, from our kitchen to yours,” says our nutritionist. Each spiral is made from organic lentils, quinoa and yellow peas – a simple combination designed for nourishment and taste. “We know that greater plant diversity is linked to better diversity in your gut, so we’ve created a pasta that makes it easy (and tasty) to get more plants on your plate,” adds our expert. How to enjoy For a vibrant, nutrient-dense bowl, toss with roasted veggies and your choice of protein Pair with tomato and basil sauce (well, any sauce) for a speedy, nourishing dinner Mix into a hearty warm salad for a quick but rewarding lunch on the go

Ingredients

Organic Yellow Pea Flour (44%), Organic Black Lentil Flour (22%), Organic Red Lentil Flour (17%), Organic Quinoa Flour (4%).

NutrientAverage Values Per 100g:
Energy (kcal)350kcal
Fat2.2g
Of which Saturates0.5g
Carbohydrates56g
Of which Sugars5.3g
Protein21.2g
Salt0.014g
Fibre10.6g
Iron5.1mg