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Protein Pancake & Waffle Mix

Vilgain

Protein Pancake & Waffle Mix peanut butter and chocolate 420g

Price
£0.056
Kcal
10.6

Flavour

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Description

Ingredients

Gluten‑free oat flour, milk proteins 25%, peanut cream powder* 20%, cane sugar, chocolate chips (cocoa mass 60%, sugar) 7%, baking powder* (corn starch*, raising agents: potassium tartrates, sodium carbonates), ground vanilla, tapioca flour, sea salt.

Product Details

Suggested UsePancakes

Mix one serving (70 g) of the mix with 80 ml of cold water.Waffles: Mix one serving (70 g) of the mix with 100 ml of cold water.Let it stand for 1–2 minutes.Pour the batter onto a preheated pan or waffle maker with a little oil. For waffles, we recommend opening the waffle maker as little as possible, ideally not at all for about 5 minutes, to help the waffles keep their shape.Suggested use for batches with different propertiesThe batch numbers for each flavor can be found in the information box under the product name.For preparing waffles: We recommend using 70 g of mix and 80 ml of water. Adjust the baking time to 8 minutes.For preparing pancakes: We recommend using 70 g of mix and 140 ml of water. With less water, the batter may tear and be less compact.

Nutrient100 g70 g
Energy (kcal)1612 kJ / 382 kcal1128 kJ / 268 kcal
Fat7,8 g5,5 g
of which saturates2,5 g1,7 g
Carbohydrate39 g27 g
of which sugars15 g10 g
Fibre6 g4,2 g
Protein36 g25 g
Salt0,91 g0,64 g