Vilgain
Protein Pancake & Waffle Mix natural 700g
Flavour
Vilgain
Price History
Description
Natural composition from premium ingredients
Our Protein Pancake & Waffle Mix contains 2 types of animal protein with a complete spectrum of amino acids for supporting the growth and maintenance of existing muscle mass. In addition to protein, we have also added almond and tapioca flour, which together ensure great taste, excellent nutritional values, and a fantastic texture for both waffles and pancakes.
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Dairy and whey protein
25 g of complete protein per 1 dosage (70 g) -
Gluten‑free flour
Suitable for coeliacs and people with gluten intolerance -
Great macronutrient ratio
Optimal ratio of carbohydrate, fat and protein
Puffy waffles with 34 % protein
Can you smell it? That's the comfort that scents your home when you make puffy protein pancakes. Vilgain Protein Pancake Waffle Mix is our fine‑tuned powdered mix for making delicious and nutritious pancakes fast.
Fluffy waffles with 32 % protein
Can you smell that? It’s the comforting aroma filling your home as you whip up a batch of fluffy protein pancakes. Vilgain Protein Pancake Waffle Mix is our perfectly crafted blend for quick and easy preparation of delicious and nutritious pancakes.
Puffy waffles with 31 % protein
Can you smell it? That's the comfort that scents your home when you make puffy protein pancakes. Vilgain Protein Pancake Waffle Mix is our fine‑tuned powdered mix for making delicious and nutritious pancakes fast.
Puffy waffles with 29 % protein
Can you smell it? That's the comfort that scents your home when you make puffy protein pancakes. Vilgain Protein Pancake Waffle Mix is our fine‑tuned powdered mix for making delicious and nutritious pancakes fast.
Fluffy waffles with 29 % protein
Can you smell it? That's the comfort that scents your home when you make fluffy protein pancakes. Vilgain Protein Pancake Waffle Mix is our fine‑tuned powdered mix for making delicious and nutritious pancakes fast.
Ingredients
Gluten‑free oat flour, dairy proteins 28,1%, almond flour, tapioca flour, dried whole milk*, cane sugar, baking powder* (corn starch*, raising agents: potassium bitartrate, sodium carbonate), Himalayan salt.
Product Details
Suggested UsePancakes
Mix one serving (70 g) of the mix with 80 ml of cold water.Waffles: Mix one serving (70 g) of the mix with 100 ml of cold water.Let it stand for 1–2 minutes.Pour the batter onto a preheated pan or waffle maker with a little oil. For waffles, we recommend opening the waffle maker as little as possible, ideally not at all for about 5 minutes, to help the waffles keep their shape.Suggested use for batches with different propertiesThe batch numbers for each flavor can be found in the information box under the product name.For preparing waffles: We recommend using 70 g of mix and 80 ml of water. Adjust the baking time to 8 minutes.For preparing pancakes: We recommend using 70 g of mix and 140 ml of water. With less water, the batter may tear and be less compact.
| Nutrient | 100 g | 70 g |
|---|---|---|
| Energy (kcal) | 1784 kJ/ 424 kcal | 1248 kJ / 297 kcal |
| Fat | 14 g | 9,9 g |
| of which saturates | 2,3 g | 1,6 g |
| Carbohydrate | 38 g | 27 g |
| of which sugars | 7,2 g | 5,1 g |
| Fibre | 5,3 g | 3,7 g |
| Protein | 34 g | 24 g |
| Salt | 0,96 g | 0,67 g |