Vilgain
Mushroom Paste 170g
Mushroom Paste 170g
Vilgain
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Description
Elevate your dishes
with an intense umami flavor 🍄
Forget artificial mushroom taste. This paste is based on real shiitake and champignon mushrooms, which create its rich character with a generous dose of umami. Simply add the paste to your favorite dishes.
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More than 58% shiitake
mushrooms and champignons in every jar -
Simple ingredients
without preservatives and colorants -
Just one spoon
is enough to prepare 400 ml of mushroom broth
How did we get the maximum flavor from mushrooms?
The key is rehydrating dried shiitake and champignon mushrooms, which creates an aromatic base full of umami. We then combine this with soy sauce and slowly reduce it. As the water gradually evaporates, the individual notes naturally concentrate and gain intensity. For their full development, we recommend briefly heating the paste before use.
Proper base without artificial flavors 🌿
Artificial flavors are not needed for a full taste. The recipe is based on a high content of mushrooms and mushroom extract, complemented by onion, garlic, and other carefully selected ingredients. Simple, without unnecessary substitutes.
One paste, countless possibilities
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For a richer taste of pasta sauces and risotto
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Adds umami to ramen, soups, and broths
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For a more intense flavor of sandwiches, panini, and baked baguettes
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Enhances the flavor of roasted vegetables and baked potatoes
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For seasoning marinades for meat and vegetables
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Enhances the flavor of traditional dishes such as kulajda or mushroom kuba
Ingredients
Mushrooms shiitake 29,4%, champignons 29,4%, mushroom extract 14,7% (dried mushrooms 11,7% (champignons, shiitake), drinking water, soy sauce (drinking water, soybeans, wheat, table salt), onion, extra virgin olive oil 7,8%, table salt, wine vinegar, garlic.
Product Details
Manufacturer's RecommendationSuitable for seasoning dishes, cooking, and preparing sauces and soups. To prepare mushroom broth, add 1 tablespoon of paste to 400 ml of boiling water and simmer briefly. For full flavor development, we recommend briefly heating the paste before consumption.
| Nutrient | 100 g |
|---|---|
| Energy (kcal) | 258kcal |
| Fat | 8,8 g |
| of which saturates | 1,1 g |
| Carbohydrate | 28 g |
| of which sugars | 2,5 g |
| Protein | 14 g |
| Salt | 3,9 g |