Vilgain
100% Pistachio Butter crunchy 500g
Flavour
Vilgain
Price History
Description
😋🇺🇸
Single origin pistachio cream
full of premium nutrients and taste
Our pistachio cream made from single origin nuts that come all the way from the USA. It stands out for its natural sweetness, smooth consistency and high content of premium nutrients.
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100% pistachio kernel cream
absolutely no added sugar, no preservatives, no additives -
Rich in nutrients
including unsaturated fatty acids and fibre
😋🇺🇸
Single origin nut butter
with crunchy pistachios inside
Our extra crunchy pistachio butter from single origin nuts comes from sunny California. It stands out for its natural sweetness, exceptionally smooth texture, and high content of premium nutrients.
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100% pistachio kernel cream
absolutely no added sugar, no preservatives, no additives -
Rich in nutrients
including unsaturated fatty acids and fibre
51% of the content is made up of healthy fats
Pistachios are one of the nuts with the highest unsaturated fat content ever. These not only have a positive effect on cholesterol levels, but also serve as a long‑term source of energy. Pistachios are also a source of fibre and vegetable protein.
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21 gProtein of plant origin*
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51 gunsaturated fatty acids
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5,3 gFibre
51% of the content consists of health‑beneficial fats
Pistachios are among the nuts with the highest content of unsaturated fats overall. These not only have a positive effect on cholesterol levels, but also serve as a long‑term source of energy. Pistachios are also a source of fiber and plant‑based protein.
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21 gof plant-based protein*
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51 gunsaturated fatty acids
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5,3 gfibre
Only gently roasted
single origin nuts from USA ✅
Sourced from a single location, gently roasted and strict quality control - this is what brings together the pistachios used in Vilgain 100% Pistachio Cream. Pistachios are roasted at 135°C for a maximum of 10 minutes. The result is a nut cream of high quality, without unnecessary additives.
Ingredients
Pistachios 100%.
| Nutrient | 100 g |
|---|---|
| Energy (kcal) | 2711 kJ / 656 kcal |
| Fat | 58 g |
| of which saturated fatty acids | 6,4 g |
| Carbohydrates | 9,2 g |
| of which sugars | 3,2 g |
| Fibre | 5,3 g |
| Protein | 21 g |
| Salt | 0 g |