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Holland & Barrett Cherry Bakewell Flapjack

Holland & Barrett

Holland & Barrett Cherry Bakewell Flapjack Cherry Bakewell 960g

Price
£5.938
Kcal
1383.3

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We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Ingredients:

Oats (60%), Invert Sugar Syrup, Rapeseed Oil, Glace Cherries (5%) (Cherries, Glucose-Fructose Syrup, Sugar, Colour: Anthocyanins; Preservatives: Potassium Sorbate, Sulphur Dioxide; Acidity Regulator: Citric Acid), Humectant: Glycerol; Ground Almonds, Natural Flavouring, Colour: Plain Caramel. For allergens see ingredients in bold. May contain eggs, peanuts, soya, milk and nuts or cereals containing gluten

Description

Inspired by the family favourite Bakewell tart, this tasty flapjack combines sweet cherries and mellow almonds with plenty of whole-grain oats for a moreish twist on the classic baked snack. Made with 60% oats, sweet glace cherries and ground almonds– this flapjack provides a helpful source of fibre. And, if that’s not all, it is made with rapeseed oil instead of butter or margarine, which cuts down on saturated fat by 75% versus our standard Oaty Flapjack – making this an all-round healthier choice when compared to traditional recipes. 75% reduced saturated fat versus our standard Oaty Flapjack Source of fibre Holland & Barrett International Limited, Barling Way, CV10 7RH, UK Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland

Ingredients

Oats (60%), Invert Sugar Syrup, Rapeseed Oil, Glace Cherries (5%) (Cherries, Glucose-Fructose Syrup, Sugar, Colour: Anthocyanins; Preservatives: Potassium Sorbate, Sulphur Dioxide; Acidity Regulator: Citric Acid), Humectant: Glycerol; Ground Almonds, Natural Flavouring, Colour: Plain Caramel. For

allergens see ingredients in bold. May contain eggs, peanuts, soya, milk and nuts or cereals containing gluten

NutrientAverage Values Per 100g / Per 80g Serving
Energy (kcal)415kcal
Fat15g / 12g
Of which Saturates1.5g / 1.2g
Carbohydrates59g / 47g
Of which Sugars17g / 14g
Protein7.5g / 6.0g
Salt0.04g / 0.03g
Fibre5.4g / 4.3g